Our global food system is in crisis. Responsible for approximately a third of global greenhouse gas emissions, it leaves over a quarter of the world?s people suffering from moderate or severe food insecurity. Yet the food system also holds some of the most promising opportunities for just transition to a more sustainable and equitable society. This survey course introduces the history and structure of the global food system, pressing current challenges, and exciting potential solutions.

Prerequisites: Upper-division standing.

4

Units

Optional

Grading

1

Passtime

Upper division only

Level Limit

Letters and science

College
These majors only geog
CARLISLE E W
No info found

Lecture

EMBARHALL
M W
14:00 PM - 15:15 PM
22 / 22 Full

Sections

ELLSN2609
W
16:00 PM - 16:50 PM
3 / 3 Full
ELLSN2609
W
17:00 PM - 17:50 PM
3 / 3 Full
ELLSN2609
W
18:00 PM - 18:50 PM
3 / 3 Full
ELLSN2609
R
08:00 AM - 08:50 AM
3 / 3 Full
ELLSN2609
R
09:00 AM - 09:50 AM
3 / 3 Full
ELLSN2609
R
10:00 AM - 10:50 AM
3 / 3 Full
ELLSN2609
F
10:00 AM - 10:50 AM
2 / 2 Full
ELLSN2609
F
11:00 AM - 11:50 AM
2 / 2 Full
ELLSN2609
F
09:00 AM - 09:50 AM
0 / 2
Winter 2024 . Carlisle E W
EMBARHALL
M W
14:00 PM - 15:15 PM
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