Course topics include: Monosaccharide, oligosaccharides and polysaccharides– structure, biosynthesis and function; Chemical glycosylation: general synthetic approaches and the state-of-the-art stereoselective glycosylation; Chemoenzymatic glycan synthesis; Bioactive glycosylated nature products and examples of their synthesis; Glycomedicine and carbohydrate-based vaccines.
3
UnitsOptional
Grading1, 2, 3
PasstimeGraduate students only
Level LimitLetters and science
College