History - HIST

Explores the cultural, economic, and geopolitical roles of food and drink in world history. Topics include: trade, production, and consumption; global food chains; morality and food reform; identities and body image; scarcity, food scares, and food security.

Prerequisites: A prior course in history.


HIST 193F
110 / 110 Full
Food in World History
Lisa Jacobson 4.2
T R
14:00 PM - 15:15 PM
44.2% A